Asadori

Hello everyone. Today's review is a nice kamameshi restaurant, Asadori in Asakusa. My parents took me there for my mother's birthday. 

Asadori is located next to Nakamise Street. It's a restaurant that specializes in kamameshi. Kamameshi is Japanese rice that's cooked in a small pot. Kamameshi takes about 30 minutes to serve, because it is prepared after we order it. While waiting for our Kamameshi, we ate other dishes: yakitori (chicken) and iwa-gaki (oyster). The yakitori's taste was nice seasoned. And the iwa-gaki were bigger than I've ever seen. They were direct from Hiroshima Prefecture, which is a famous place for producing oysters. The taste was good and the texture was creamy. I love it.

Finally, the kamameshi was served to us. I ordered the salmon kamameshi and my parents ordered sea urchin and crab. Bottom's photo is with salmon. Every kamameshi was delicious and we had a nice time.

The prices are a little bit expensive. If you go there, you need to be ready to pay about 3~5,000 yen per person. But the taste and atmosphere were really nice. If you don't have enough money, I recommend you go there at lunch time. You can eat nice bowl of rice cheaper than at dinner time. 

Asadori

Address: 2-11-8 Kaminarimon Taitou-ku, Tokyo

Phone: 03-3844-8527

Hour: 11:00 A.M.~ 10:00 P.M.(9:00 order stop)

Regular holiday: Open every day, no holidays.

Access: Three minutes walk from Asakusa Station.